I have made variation of this cake:
- 2 large Gala apples, peeled and chopped as finely as possible
- Orange juice to soak apples in
- 3 cups all-purpose flour
- ½ tsp ground cinnamon
- ½ tsp ground nutmeg
- 1 tsp baking powder
- 1 tsp baking soda
- 1 cup sugar
- 1 cup Private Reserve extra virgin olive oil
- 2 large eggs
- ⅔ cup gold raisins, soaked in warm water for 15 minutes and then drained well
- Confectioner's sugar for dusting
substituted the all purpose flour with whole wheat 1 1/2 cup and I had chestnut flour, so 1 1/2 cups of chestnut flour.
I used soaked raisins + cut up apricots, figs and dates as well
yummy!
The above was posted on FB:
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