Cookie recipes via Social Media posts: Starbucks Cookie Materials: 150 grams of margarine at room temperature 2 egg yolks 1 cup of powdered sugar 1 tablespoon of water 1 pack of vanilla 1 teaspoon of baking powder 2 tablespoons of cinnamon 1 water cup of chocolate drop 1 cup of water shredded walnuts Approx 3 cups of flour (Check) Her preparation Let's put the ingredients in a kneading bowl except flour, walnuts and drops of chocolate in a knead bowl and mix. Add walnuts and chocolate drops and add flour in a controlled way. We are getting a dough that won't stick to hands. Let's wrap the dough with stretch film as shown in the image by giving the shape of a stick on the counter. Let rest in the refrigerator for about 30 minutes. Let's take the rest of the dough out of the cupboard and cut it into slices as 1 finger wide. Put greasy paper on a tray and cook in a preheated 180 degree oven. Enjoy your meal A N D Two-tone Sherbet Dessert (Two different flavors in o
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